An EU study on the possibility of providing consumers with information on the stunning of animals

On 15th July 2013, the Council of Minister has been briefed by the Netherlands on the issue of labelling of meat from animals slaughtered without stunning. More consummer information is asked by the Netherlands, and this request has been supported by other Member States.  EU Commission answered that a study on the possibility of providing consumers with information on the stunning of animals is on-going and will be published in April 2014.

More information on www.consilium.europa.eu

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